Spotlight: Inspirational Dishes by Som Kesa This Week

Look at these beautiful, amazingly creative dishes recently made by our Honoree, Som. 

(Top Row): Coconut Sticky Rice and Home-Cured White Anchovies (Bottom Row): Anticuchos with Herb Salad and Aji Amarillo Sauce, and Steamed, Stuffed Shrimp with Two Sauces, Garlic Oil, Fried Pickled Shallots, Stuffed with Shrimp Meat, Garlic, Lemongrass and Coriander.

To follow Som's creations in the kitchens, please check out her Blog here and stay tuned for some exciting news she has coming soon!